nuestra historia

Welcome to our family-owned and operated Mexican restaurant. Since our inception in 2022, we have been driven by a desire to share the rich flavors of our heritage. We make each dish with love and dedication, drawing inspiration from family recipes passed down through generations. From sizzling Fajitas and mouthwatering Tacos to spicy Birrira and homemade corn Tortillas, every bite will transport you to the vibrant streets of Mexico.

MEnu Favorites

Queso Birria Tacos

QUESO BIRRIA TACOS

It's the perfect cross between a taco and a quesadilla. A corn tortilla filled with cheese and Birria meat, pan-fried to crispy perfection and served with Birria broth for dipping

Tacos

TACOS

Tacos made with fresh handmade Corn Tortillas. Served with onion, cilantro, and lime

Al Pastor | Carne Asada | Carnitas | Chorizo | Chicken

Pupusas

PUPUSAS

Thick corn tortillas stuffed with cheese and your choice of

Frijol(Beans) | Jalapeño | Chicken | Spinach | Mixed | Revuelta | Loroco